Chaput Cheese - Online Cheese Boutique

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Montérégie

Vacherin Chaput

A natural product developed in the tradition of the “Mont d’or”, originating from France's Juras mountains. Wrapped around it is a piece of spruce bark that contributes to its distinctive appearance taste.

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$17.50

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  • Cow milk
  • Raw milk
  • Washed crust
  • Aged 60 to 90 days

Specifications :

500 grams units

Serving suggestions :

Dry red wine
Strong cider
Blond or amber ale

 









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